Here's an extended list of some of the best restaurants in Mauritius, along with descriptions, to provide you with a comprehensive overview of the island's culinary scene.
La Table du Château (Domaine des Alizées, Grand Baie):
Nestled in the Domaine des Alizées resort in Grand Baie, La Table du Château offers an elegant and refined dining experience. With a focus on French and Mauritian fusion cuisine, the restaurant's menu showcases the finest local ingredients, resulting in a delightful gastronomic journey. The sophisticated ambiance and impeccable service add to the overall charm of this establishment.
Château Mon Désir (Balaclava):
Located within the historical walls of a colonial mansion, Château Mon Désir presents a unique dining experience in Balaclava. This restaurant offers a blend of French and Creole flavors, creating a distinctive menu that delights the palate. The elegant setting, complemented by breathtaking views of the ocean and the Citron River, adds to the enchanting atmosphere.
The Beach House (Grand Baie):
Situated directly on the beach in Grand Baie, The Beach House provides a picturesque setting for a memorable dining experience. This restaurant specializes in seafood and Mauritian cuisine, serving up an array of delectable dishes with a focus on freshness and flavor. Guests can enjoy their meals while admiring the stunning views of the ocean and soaking in the relaxing beach vibes.
Le Château de Bel Ombre (Bel Ombre):
Housed within a charming 19th-century French colonial mansion, Le Château de Bel Ombre is an exquisite restaurant located in the Bel Ombre region. The restaurant offers an enchanting ambiance with its elegant interiors and beautiful French-style garden. The menu features a harmonious blend of French and Mauritian culinary traditions, ensuring a delightful dining experience that tantalizes the taste buds.
Chez Tante Athalie (Mahebourg):
For an authentic taste of Mauritian cuisine, head to Chez Tante Athalie in Mahebourg. This family-run restaurant has gained a reputation for its flavorsome dishes, including a variety of curries, succulent seafood, and mouthwatering grilled meats. The warm and welcoming atmosphere, coupled with the personal touch of the owners, creates a truly memorable dining experience.
La Clef des Champs (Tamarin):
Nestled amidst a charming garden setting in Tamarin, La Clef des Champs offers a delightful dining experience in a tranquil atmosphere. The restaurant features a menu that combines international flavors with traditional Mauritian cuisine. Known for its romantic ambiance, attentive service, and flavorsome dishes, La Clef des Champs is an ideal spot for a romantic dinner or special occasion.
Le Fangourin (Domaine de Chazal, Chamarel):
Nestled in the heart of the breathtaking Chamarel region, Le Fangourin offers a unique culinary experience surrounded by picturesque mountain views. This restaurant focuses on utilizing local and organic ingredients, ensuring that each dish reflects the authentic flavors of Mauritius. Le Fangourin is committed to sustainability and eco-friendly practices, adding an extra layer of appeal to this extraordinary dining destination.
Lakaz Cascavelle (Cascavelle):
Lakaz Cascavelle, situated in Cascavelle, is a rustic-chic restaurant that prides itself on offering a farm-to-table dining experience. With an emphasis on organic and locally sourced ingredients, the menu features a diverse range of dishes that celebrate the flavors of Mauritius. The cozy ambiance and the restaurant's own garden contribute to a unique and memorable dining experience.
Safran (Le Morne):
Located within the luxurious St. Regis Mauritius Resort in Le Morne, Safran specializes in contemporary Indian cuisine. The restaurant takes diners on a culinary journey through the vibrant flavors and aromatic spices of India, offering an exceptional dining experience. With an elegant décor, attentive service, and panoramic ocean views, Safran sets the stage for an unforgettable evening.
Escale Creole (Port Louis):
Situated in the bustling capital city of Port Louis, Escale Creole is renowned for its authentic Creole cuisine. The restaurant showcases the rich and diverse culinary heritage of Mauritius, serving up a range of flavorful dishes that combine local ingredients and traditional cooking techniques. Escale Creole provides a vibrant and welcoming atmosphere, perfect for experiencing the cultural flavors of the island.
Le Barachois (Balaclava):
Le Barachois is a unique restaurant located at The Oberoi Mauritius in Balaclava. What sets this restaurant apart is its enchanting location—built on stilts over a tranquil lagoon, creating a magical dining experience. The menu focuses on fresh seafood and Mauritian specialties, allowing guests to indulge in exquisite dishes while surrounded by the serene beauty of the lagoon.
Domaine Anna (Flic en Flac):
Situated in Flic en Flac, Domaine Anna offers an idyllic setting amidst lush gardens and beautiful views. This restaurant specializes in Mediterranean cuisine, serving up a diverse range of flavors and culinary delights. Guests can savor their meals while enjoying the serene surroundings and the welcoming ambiance that Domaine Anna has to offer.
Le Flamboyant (Grand Baie):
Located within the Royal Palm Beachcomber Luxury hotel in Grand Baie, Le Flamboyant is a top-class restaurant known for its exquisite cuisine and refined atmosphere. The menu showcases a fusion of international flavors with a touch of Mauritian influence, resulting in an array of delectable dishes that cater to all tastes. Le Flamboyant offers an elegant dining experience combined with impeccable service.
Saffron Grill (Grand Baie):
Saffron Grill, situated in Grand Baie, is a popular restaurant that specializes in Indian cuisine. The menu features a wide selection of authentic Indian dishes, from aromatic curries to flavorful tandoori preparations. With its warm and inviting ambiance, Saffron Grill offers a memorable dining experience for those seeking the vibrant flavors of Indian cuisine.
Le Off (Grand Baie):
Le Off is a trendy and contemporary restaurant located in Grand Baie. The restaurant focuses on innovative cuisine, blending local flavors with international influences. With a modern and stylish setting, Le Off offers a vibrant dining experience where guests can explore unique culinary creations that push the boundaries of traditional cuisine.
Le Bistrot de Port Louis (Port Louis):
For a taste of Port Louis' vibrant food scene, head to Le Bistrot de Port Louis. Located in the heart of the capital, this restaurant celebrates the city's cultural and culinary heritage. The menu features a range of local street food-inspired dishes, showcasing the flavors and spices that make Mauritian cuisine so unique. The lively and bustling atmosphere adds to the overall experience.
1974 (Tamarin):
Situated in Tamarin, 1974 is a trendy and contemporary restaurant known for its fusion cuisine. The menu combines flavors from various culinary traditions, resulting in a harmonious blend of tastes and textures. With its sleek and modern interiors, 1974 provides a chic and stylish ambiance for diners to enjoy a memorable gastronomic adventure.
L'Atelier du Vieux Conseil (Mahebourg):
L'Atelier du Vieux Conseil, located in Mahebourg, is a hidden gem that offers a blend of French and Creole cuisine. The restaurant's rustic-chic décor and cozy atmosphere create a welcoming setting for guests to indulge in a culinary journey through the flavors of Mauritius. From freshly caught seafood to traditional Mauritian dishes, L'Atelier du Vieux Conseil showcases the island's culinary heritage.
Le Pescatore (Grand Baie):
As the name suggests, Le Pescatore is a seafood lover's paradise in Grand Baie. This waterfront restaurant offers an impressive selection of fresh seafood, prepared with expertise and served with flair. The restaurant's stunning views of the ocean, coupled with its relaxed ambiance, make it an ideal spot for seafood enthusiasts seeking a memorable dining experience.
The Deer Hunter (Bel Ombre):
Nestled within the Heritage Le Telfair Golf & Wellness Resort in Bel Ombre, The Deer Hunter provides a unique dining experience in a picturesque setting. The restaurant specializes in game and fusion cuisine, offering a diverse menu that caters to adventurous palates. The Deer Hunter combines exceptional flavors, elegant décor, and attentive service to create an unforgettable culinary experience.
Cyan Restaurant (Black River):
Situated in Black River, Cyan Restaurant is known for its contemporary cuisine and stunning views of the ocean. The restaurant focuses on seasonal ingredients, allowing diners to enjoy dishes that reflect the freshness and flavors of Mauritius. With its minimalist yet stylish décor, Cyan Restaurant offers a sophisticated dining experience for those seeking culinary excellence.
Yuzu (Grand Baie):
Yuzu, located in Grand Baie, is a renowned Japanese restaurant that showcases the art of sushi and authentic Japanese cuisine. The menu features a variety of sushi, sashimi, and other Japanese delicacies, prepared with precision and presented with elegance. The sleek and modern interiors of Yuzu create a contemporary setting for guests to indulge in a culinary journey through Japan.
On the Rocks (Bel Ombre):
Perched on the shores of Bel Ombre, On the Rocks offers a unique dining experience where guests can enjoy their meal right on the beach. This restaurant specializes in grilled seafood and succulent meats, cooked to perfection and accompanied by flavorful sauces and sides. The laid-back and relaxed atmosphere, combined with breathtaking ocean views, creates a truly memorable dining experience.
Palmier (Grand Baie):
Palmier, located in Grand Baie, is a charming restaurant known for its refined yet relaxed ambiance. The menu focuses on contemporary Mediterranean cuisine, offering a range of dishes that highlight the flavors of the region. Guests can enjoy their meals in the restaurant's beautiful garden setting, creating a tranquil and inviting atmosphere.
Les Copains d'Abord (Mahebourg):
Situated in Mahebourg, Les Copains d'Abord is a popular restaurant that combines French and Mauritian flavors. The menu features a variety of dishes, from classic French cuisine to local specialties, ensuring a delightful culinary experience. The casual and friendly atmosphere of Les Copains d'Abord adds to its appeal, making it a favorite among locals and tourists alike.
The Plantation Club (Tamarin):
The Plantation Club, located in Tamarin, is a refined and elegant restaurant that offers a blend of European and Mauritian cuisine. The menu focuses on using fresh and locally sourced ingredients to create dishes that showcase the best of both culinary traditions. The restaurant's colonial-style architecture and lush surroundings contribute to its luxurious and inviting atmosphere.
C Beach Club (Bel Ombre):
C Beach Club, situated in Bel Ombre, offers a unique dining experience with its beachfront location and relaxed ambiance. This restaurant provides a fusion of Mediterranean and Mauritian cuisine, serving up a variety of flavorful dishes. Guests can enjoy their meals with their toes in the sand, accompanied by stunning views of the ocean.
Le Fangourin 1970 (Moka):
Located in Moka, Le Fangourin 1970 is a rustic-chic restaurant that takes guests on a journey through the flavors of Mauritius. The menu focuses on traditional Mauritian dishes, prepared with a modern twist, and served in a cozy and welcoming environment. Le Fangourin 1970 offers an authentic taste of local cuisine, allowing visitors to savor the culinary delights of the island.
Le Cardinal Exclusive Resort (Trou aux Biches):
Le Cardinal Exclusive Resort in Trou aux Biches is home to a sophisticated and refined restaurant that offers a gastronomic experience for discerning diners. The menu features a fusion of international flavors, expertly crafted by the skilled chefs. With its elegant décor and panoramic views of the ocean, Le Cardinal Exclusive Resort provides an intimate and luxurious dining setting.
Kot Nou (Mahebourg):
Kot Nou, situated in Mahebourg, is a unique dining concept that offers a truly immersive experience in Mauritian culture and cuisine. The restaurant is set in a traditional Creole house, providing a glimpse into the island's heritage. Guests can savor traditional Mauritian dishes, prepared with love and care, while enjoying live Sega music and the warm hospitality of the locals.
These are just a few examples of the many outstanding restaurants you can find in Mauritius. From fine dining establishments to beachfront gems and hidden local favorites, the island offers a culinary landscape that caters to a wide range of tastes and preferences. Exploring the diverse flavors of Mauritius is an adventure in itself, and these restaurants provide the perfect gateway to discovering the rich culinary heritage of the island.
